News

First look at Tre Ciccio, Ramsbottom

First look at Tre Ciccio, Ramsbottom

THE importance of steel girders and an abundance of pudding – first impressions of Tre Ciccio No3, which opens in Ramsbottom on Friday, March 1 after conquering lovers of Italian rustic food in both Altrincham ...

28 February 2019 by Neil Sowerby

British Pie Week – what a topping, filling wheeze

British Pie Week – what a topping, filling  wheeze

GUESS who were the creators of British Pie Week back in 2007? Jus-Rol with an obvious vested interest. This year this celebration of toothsome toppings and fillings runs between March 4 and 10. Randall & ...

28 February 2019 by Neil Sowerby

Shack take over the Blue Pig site with big plans

Shack take over the Blue Pig site with big plans

THERE’S new life being breathed into The Blue Pig, one of the casualties of bar operator MAD Ltd's liquidation last October. NQ bar/grill operator Shack is taking over the characterful High Street site from Friday, ...

27 February 2019

The People have chosen and the winner of Pizza Night Wine is…

The People have chosen and the winner of Pizza Night Wine is…

IN this democratic world where referendums can rule, People’s Choice Wine Awards are a natural progression from the rarefied prognoses of the industry experts. This unique, consumer-friendly competition is not quite a straightforward vote from ...

27 February 2019

Exciting new trading duo join the Hatch foodie family

Exciting new trading duo join the Hatch foodie family

THERE may yet be an icy backstop to the most glorious early spring in years, but let’s bask in the warm sun while it lasts – and welcome two newcomers to one of the of ...

27 February 2019

First look at Foodwell and Matthew Nutter’s vegan special menu

First look at Foodwell and Matthew Nutter’s vegan special menu

ONCE we’d heard former Allotment chef Matthew Nutter had been given free rein to create a vegan menu at Foodwell, Christian Coates’ ambitious new food, drink and wellness hub we couldn’t resist popping in for ...

27 February 2019 by Neil Sowerby

Indulge yourself at the Indigo – take a great value Afternoon Tea

Indulge yourself at the Indigo – take a great value Afternoon Tea

PROPER pastry chefs are to be treasured. When Andrew Green headed up the Lowry Hotel kitchens he had a pastry team to be reckoned with, creating perhaps the best afternoon tea in town. Now at ...

27 February 2019 by Neil Sowerby

Sweet Home for Alabama’s – the city’s best brunch brunch?

Sweet Home for Alabama’s – the city’s best brunch brunch?

WE only meant to pop in to Alabama’s All American Eatery to check out what’s in store there for Pancake Tuesday. Because if there’s one place in town where you’re guaranteed a substantial wedge of ...

27 February 2019 by Neil Sowerby

You’ve seen the light, now taste the dusk at Simon Buckley’s fabulous festival

You’ve seen the light, now taste the dusk at Simon Buckley’s fabulous festival

IT seems like a dream team-up – Not Quite Light with Into The Gathering Dusk. Simon Buckley’s festival extension of his photo project hosts a contender for most illuminating cocktail offering around. The Salford-based Not ...

27 February 2019 by Neil Sowerby

March 13 launch date for Trove Ancoats offshoot Erst

March 13 launch date for Trove Ancoats offshoot Erst

AUTUMN was originally penned in as launch time for Erst, offshoot of and neighbour to Trove in Ancoats’ Sawmill Court development. After a few minor hiccups it will finally be up and running from Wednesday, ...

24 February 2019

Close