Rosso is a plush place. It really is. The Grade II building, dating back to the heady days of 1899, has ice cream coloured coving which arches overhead as diners click glasses and slurp spaghetti ...
News
Cibo Venetian bar and tapas restaurant to open in Didsbury
Opening this Thursday (25 April), Cibo restaurant and bar is a new Venetian-influenced venture in Didsbury serving rustic, cicchetti-style food (the Italian equivalent of tapas). Head chef is Martin Cordwell, who was at the helm ...
Lowry Hotel wins excellence award in The Tea Guild 2013 Awards
Manchesters much loved Lowry Hotel has been bestowed an Award of Excellence in The Tea Guilds prestigious Top City and Country Hotel 2013 Tea Guild Awards. Now in its 28th year, The Tea Guild Awards ...
Rosso launches £5 cocktail happy hour
Rossos answer to the classic Happy Hour is a menu of bespoke £5 cocktails, each only £5 created by the famous bar and restaurants award-winning bar team. For summer, they're taking inspiration from traditional Italian ...
Cheshire Wine School classes on Saturdays at Gaucho Grill
This Saturday, one of Manchesters finest steak restaurants teams up with the Cheshire Wine School to host a special tasting session in the chapel-turned-restaurant off Deansgate. The emphasis is on fun rather than po-faced tasting ...
ROSSO, THE ONLY BAR IN NORTH OF ENGLAND TO STOCK APPLETON ESTATE 50 YEAR OLD RUM
One of Manchesters most glamourous and well-regarded dining and drinking establishments, Rosso, has announced the first in an extraordinary new list of drinks available exclusively at Rosso. This is part of a series of exciting ...
Pie & Ale from Bakerie Has Tapped Its Taps: Opens Monday 15th April - 5pm
From the stable of BAKERIE bread & wine bar and wine store comes yet another freshly baked venture this time in the form of pies. With adjoining doors & shared kitchen to the wine store ...
Chorlton's ice cream queen. Ginger, brings out new book, Melt
If youre a grown-up who likes ice-cream but you cant bear another sickly sweet confection, then Claire Kelseys new book Melt is a bit of an essential buy. One of the brightest stars on the ...
The Beagle | Chippy Tea | Tuesday 30th April
Chorlton's Beagle is hosting the second in a series of one-off special suppers. Following on from Chicken in Your Basket, which was a successful gourmet take on that time-old pub favourite, chicken in the basket, ...
Cracking Good Food's Latest Classes
Cracking Good Food was launched in March 2010 at Chorlton's Big Green Festival. The guys behind Cracking Good Food aim to teach people how to enjoy cooking tasty, healthy, affordable, food from scratch and to ...