Happy Seasons is a powerhouse of Manchester’s Chinatown, established in 1982. They describe themselves as a bustling ‘no-frills’ family-fun restaurant.
What shines here is the food. Known to be ‘roast meat specialists’, their signature dishes are not to be missed. These include Hong Kong style roast duck, crispy belly pork and barbecue char siu pork.
If you’re looking for a place that’s food-focused, this is the spot for you.