Affectionately known as PBK, this Barton Arcade café describes itself as an ‘Antipodean coffee and brunch spot with a Northern Accent.’
Owners are professional rugby league stars Mark Flanagan and Jon Wilkin, who spent time soaking up the Australian café culture before creating a company dedicated to the art of brewing the best coffee and cooking-up vibrant, easy-going food.
Enjoy the likes of overnight oats, avo on house bread, a pulled mushroom bun, or the power-packed PKB vegan brekkie. For brunch or lunch you could choose to be virtuous with a sweet potato and kale salad or indulge in home-made banana bread with butterscotch and vanilla mascarpone.
Coffee is a speciality, but you can also get a range of teas, freshly blended smoothies or even a matcha, beetroot or turmeric latte.