Reviews

Review: Fish-driven treats at Livebait

Neil Sowerby Thermal underwear, almost a requisite in Britain’s current New Ice Age, but I forsook the Damart for a chunky fleece to get me to lunch at Livebait on a bitterly cold day. Quite ...

24 January 2013

Review: Michael Campbell at Doubletree Hilton

Neil Sowerby It is on the record.The favourite dish of head chef Michael Campbell at the Doubletree Hilton on the current a la carte menu is the crab risotto, suffused with the spice legacy of ...

22 December 2012

Review: Lunch with an Italian twist at Liquorice Bar and Restaurant

Tucked away down the side of King Street between Belstaff and Jamie’s Italian, this new bar and restaurant specialises in cocktails and meals to share all with an Italian bent. I checked it out at ...

22 December 2012

Best of Christmas at The Beagle and Aumbry

Neil Sowerby who finds a spin-off as enticing as the original... but in a different way. You always fear for a small outfit that it might get overstretched. Take Aumbry – a fast track serial ...

9 December 2012

Go Italian with Salvis and Italia

Neil Sowerby A NEW Italian in town? The heart so often sinks. Surely it is one cuisine we are over-blessed with – or should that be cursed? For every sensitive interpretation of the best Italian ...

29 November 2012

Autumn menu by Aldo Zilli at Cicchetti

Neil Sowerby Autumn is Zilli season at Cicchetti. Telegenic celeb chef Aldo has been recruited to create a series of dishes for the chic eaterie in the House of Fraser and its new sister restaurant ...

5 November 2012

Review: Revolucion de Cuba on Peter Street

Lauren Coulman Rum is having a bit of a revival, though that’s nothing Manchester hasn’t known for a while now. With three dedicated rum bars in the shape of Keko Moku, Hula and The Liar’s ...

26 October 2012

The best in Cantonese at Yang Sing

Yang Sing lies a step to the side of Chinatown, in a beautiful Victorian building. The restaurant owns the whole building with one floor set to be transformed into a cookery school, two floors of ...

24 September 2012

Flavours of the British Isles on high at Kaleido

Neil Sowerby Football memorabilia. There was none. Thankfully. The edible soil that appeared in a pea soup special was a culinary counterfeit, not some dessicated remnant of the Maine Road pitch. Kaleido is definitely aiming ...

11 September 2012

Whim Wham Cafe Bar packs a punch

Simon Binns I was not actually expecting much, if I am being honest. But the upsurge in the quality of eating and drinking options on and around Whitworth Street West (Gorilla, Blackdog Ballroom NWS, et ...

5 September 2012

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