STREET food kings GRUB are going far east with a new look food event in their Fairfield Street Social Club base from March 29 to 31. For one weekend only the trader line-up at the ...
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So was Gudetama at Shoryu Ramen eggstra-special?
APRIL 1 is not just for fools. It’s also the start of Shoryu Ramen’s three week homage to beloved xJapanese character Gudetama – in essence a ‘non-gender egg yolk with a butt crack’ according to ...
Book now: Still Life Suppers at The Creameries, Chorlton
ARTIST and musician Margit van der Zwan and Creameries chef Mary-Ellen McTague have teamed up to create a series of still life suppers. Expert drawing tuition from Margit, and edible still life compositions from Mary-Ellen ...
Fancy cooking your own zebra and kangaroo on volcanic stones?
ARE you a Stones Fan? Time to confirm if the concept rocks for you when The Stone Grill opens a second outlet serving up a variety of exotic meats (and some seafood) on sizzling volcanic ...
‘IVY CIRCUS’ COMES TO TOWN TO CELEBRATE REOPENING OF THE ROOF GARDEN
THE Ivy Spinningfields is celebrating the re-opening of its fire-hit Roof Garden by presenting ‘The Ivy Circus' – a spectacular extravaganza, hosted for one night only in collaboration with Allied London. A huge ‘Big Top ...
Runaway Brewery to run top floor taproom at Honest Burgers
IT’s refreshing to see a restaurant chain opening its first venture outside the south of England enlisting one of Manchester’s signature breweries for a unique collaboration. Honest Burgers, whose 30 plus sites are mostly in ...
MANCHESTER’S HIGHEST EVER BLACKOUT DINNER TO BE HELD AT 20 STORIES
TAKE the plunge into darkness as 20 Stories unveils a special Blackout Dinner on Sunday, April 7. The only source of light? Thousands of candles and the lights of the Manchester skyline. ToM thinks it’s ...
Book now for Manchester’s massive celebration of all things lager
THERE are still a few tickets left for the upcomingWe Are Lager festival – Manchester’s well-balanced antidote to double-hopped IPAs and Imperial Stouts as the only cool beers of choice. And this new four-day festival ...
Bangers, mash and ale bar Mash Tun to open by Easter in empty Grafene site
IT’s always fascinating when a venue undergoes a complete re-invention. When Paul and Kathryn Roden opened Grafene in 2016 on that oddly off the beaten track walkway between King Street and Chapel Gardens their casual ...
Gorge yourself on lamb offal this Good Friday – it could only be Beastro
VEGANS look away now. Beastro, never shy to celebrate the joy of meat, is celebrating the arrival of spring with a ‘nose to tail dinner’ making the most of every lamb bit. All matched with ...