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Wood you believe it! Cottonopolis Bento Box is a real bargain treat

Wood you believe it! Cottonopolis Bento Box is a real bargain treat

ICE, fire, steam and oil encased in wood – Manchester’s most distinctive lunch package. Welcome to the Cottonopolis Bento Box, a showcase for the four Orient-inspired food methods that govern the menu at this NQ ...

2 August 2016 by Neil Sowerby

Manchester Loves Cocktails – a new festival that does what it says

Manchester Loves Cocktails – a new festival that does what it says

IT’S hard to believe that Manchester Loves Cocktails is the city’s first ever cocktail festival proper but, pass the shaker and let’s get on with it for seven whole days (August 8-14). Like the recent ...

2 August 2016 by Neil Sowerby

Yu Alderley Edge announces ‘Odyssey of Taste’ with top guest chefs

Yu Alderley Edge announces ‘Odyssey of Taste’ with top guest chefs

IT’S the biggest Lancashire invasion since Ribble Valley Inns opened the Nag’s Head at Haughton in deepest Cheshire – and the only parade of stellar guest chefs we can recall cooking at a Chinese restaurant. ...

29 July 2016 by Neil Sowerby

King Henrikh of Armenia finds a Taverna in the town

King Henrikh of Armenia finds a Taverna in the town

IN the bowels of an Albert Square basement you’ll find, as is the norm in veteran eateries, signed photographs of the stars of yesteryear. On this evidence the Armenian Taverna & Restaurant, around since 1968, ...

25 July 2016 by Neil Sowerby

PALACE AND Volta at the REFUGE CONFIRM TOP NEW KITCHEN TRIO PLUS PARTNERSHIP WITH MFDF

PALACE AND Volta at the REFUGE CONFIRM TOP NEW KITCHEN TRIO PLUS PARTNERSHIP WITH MFDF

MANCHESTER’S Palace Hotel has announced the appointment of an outstanding new kitchen team as well as a partnership with one of the city’s most popular events, the Manchester Food and Drink Festival that includes hosting ...

25 July 2016 by Neil Sowerby

What’s your beef as Harvey Nicks hosts an evening of butchery skills

What’s your beef as Harvey Nicks hosts an evening of butchery skills

THE choicest cuts, where they come from, what to do with them and, finally, feasting on them sounds a recipe for a fascinating evening. Harvey Nichols Second Floor Bar and Brasserie is hosting a back ...

25 July 2016 by Neil Sowerby

Designer showcase ‘Made Here’ to pop up at London Road Fire Station

Designer showcase ‘Made Here’ to pop up at London Road Fire Station

LONDON Road Fire Station is to host ‘Made Here’, a series of free pop-up events showcasing the work of some of Manchester’s best designers, makers and creators across four dates starting in August. Oh, and ...

25 July 2016

Lawn Club to go as The Field ploughs a new furrow at Spinningfields

Lawn Club to go as The Field ploughs a new furrow at Spinningfields

WHEN a lawn hits two years old it becomes a field. With little touches like these – with a spot of mini-golf – Spinningfields reinvents itself. The Lawn Club was always a temporary structure, a ...

25 July 2016 by Neil Sowerby

Celebrate Hemingway's birthday with Bacardi at Tariff and Dale

Celebrate Hemingway's birthday with Bacardi at Tariff and Dale

TARIFF and Dale, nominated for Bar of the Year in the 2016 Manchester Food and Drink Awards, are celbarating Ernest Hemingway's Birthday on Thursday, August 21 ( and in retrospect, Daiquiri Day on the 19th)/ ...

21 July 2016

First look at Grafene – the summer’s big Manchester opening

First look at Grafene – the summer’s big Manchester opening

THE hottest day of the year and the hottest new restaurant in town. TOM can report that the air-con at Grafene is as impressive as its sleek looks. The £1m Modern British restaurant transforming the ...

20 July 2016 by Neil Sowerby

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