MY shelves hardly creak with books devoted to rice. Just the two and that’s surely enough? They are The Rice Book by veteran foodie Sri Owen and Every Grain of Rice by fragrant Sinophile Fuchsia ...
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First look: Piccolino Caffe Grande
CAVIAR at cost price, Coravin gadgets to give you the chance to sample by the glass Italy’s finest wines and specialist counters devoted to meat, fish and cheese plus a domed copper pizza oven that’s ...
TARIFF & DALE LAUNCH NEW RESTAURANT MENU
TARIFF & Dale have launched a brand new menu in their basement restaurant.The Northern Quarter bar opened its doors just over a year ago and quickly became a firm favourite in the city’s coolest neighbourhood ...
London group to open new bars at Leftbank and One St Peter’s Square
MANCHESTER must now be the world’s thirstiest city. News comes of further metropolitan bar operators keen to slake those all-day thirsts and, of course, cater for our further cravings for the likes of Wagyu burgers ...
90 stalls as West Didsbury Makers Market returns
WEST Didsbury's food, vintage and modern craft market, The Makers Market returns this Sunday (April 24) transforming Withington Community Hospital car park into an urban creative hub packed with 90 stalls and offering live music ...
THE PET SHOW BRINGS THE MIDLANDS FOOD & DRINK FESTIVAL TO WARWICKSHIRE THIS JULY!
Now in its forth year, the annual fur filled event, The Pet Show is coming back to Warwickshire’s Stoneleigh Park, and this time, it’s bigger and better.For 2016, the U.K’s largest multi-pet event is teaming ...
Vermilion to expand with 800-capacity events hall
IT’s not just Manchester City’s Etihad Campus that’s expanding big time in the north east of the city. Pioneering restaurant/bar Vermilion/Cinnabar has announced it it is to create the ‘Vermilion Hall’, a vast space for ...
Get your round in at Spinningfields’ new bar, The Club House
A BEVVY at the 19th hole is as close as TOM has got to swinging a club in anger. And we wouldn’t be seen dead in checked trews… or that green blazer Danny Willett has ...
When Nacho met Quique – seven Michelin stars, seven courses at Iberica dinner
WE’VE been spoiled for choice with the influx of quality Spanish restaurants into Manchester. Now one of the heavyweights of Iberian cuisine is visiting the city for the first time to cook in the kitchens ...
Top chef Robert Owen Brown turns Italian for two nights only
ROBERTO Owen Bruno – it has a certain ring to it, but TOM never expected to see that arch-exponent of Northern English nose to tail traditional food guest cheffing at Manchester’s longest running Italian restaurant, ...