News

The Food of Love

Lisa Higginson Food and romance are the perfect partnership. They go blissfully together like sunshine and seasides, Sunday mornings and sleep-ins, spritzers and sundown. We’ve all heard about oysters’ ability to ‘light your fire’, or ...

11 February 2010

MFDF helps launch Food Futures Truly Good Food

Alison Gardner Manchester Food & Drink Festival and Food Futures are proud to announce the launch of an exciting new award, Food Futures Truly Good Food. Food Futures Truly Good Food aims to become a ...

3 February 2010

Opus One launches a Great British menu

Lisa Higginson Flavours of Britain are the focus of a new menu launched at stylish city centre eatery Opus One. Nestled inside the grandeur surroundings of the Radisson Edwardian hotel, the scarlet-hued restaurant’s new season ...

15 January 2010

National acclaim for Lancashire eatery

Lisa Higginson Acclaimed Lancastrian eatery Northcote has received a prestigious nod in recognition of its culinary prowess. The Langho-based restaurant was announced as a runner-up in the Remy Martin XO Excellence Awards, which highlight the ...

14 January 2010

Vintage Year For The UK

Alison Gardner As the dawn of 2010 breaks, UK winemakers can pour themselves a celebratory glass to recognise a vintage end to the last decade, following one of the best harvests on record. Close to ...

11 January 2010

Five Questions For....Russ Brown

Lisa Higginson Russ brown is making a name for himself behind the hotplate of Manchester’s stylish Radisson Edwardian Hotel and its Opus One restaurant. Here he reveals the secret behind being a top chef and ...

14 December 2009

ToM presents a Taste of Christmas

Click here for our Taste of Christmas website. The Coca-Cola Christmas advert has hit our screens, twinkling decorations are dripping from every corner of the city and supermarket doorways are stacked high with bumper tins ...

24 November 2009

The curtain is lifted on Rosso

Lisa Higginson A stylish new eatery is set to shimmy onto Manchester’s dining scene when its doors open this weekend. After much anticipation and subsequent tongue-wagging, the curtain will finally be lifted on Rosso - ...

20 November 2009

The chips are up for a Bury fish bar

Lisa Higginson A Greater Manchester chippy has proved it’s far from small fry after scooping a national accolade. The Metro Fish Bar in Bury has been named one of the UK’s top 10 fish and ...

19 November 2009

Students set to cook up a storm on a shoestring

Lisa Higginson University students are set to show they are capable of cooking up more than beans on toast on a budget when they go head to head in a Masterchef-style competition. As part of ...

18 November 2009

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