Reviews

Everlasting trend?

You know when everyone seems to be talking about the latest craze that seems to have passed you by, whether it’s the latest must see film that you just haven’t got round to watching, or ...

19 September 2007

Seeking identity

There’s a big surprise waiting as you enter the latest Piccolino to emerge from the Individual Restaurant Stable; it’s huge. Anyone familiar with the location will wonder how premises that appeared so small and cramped ...

16 August 2007

Fashionable affair

Nominated for both Restaurant and Chef of the Year in this year’s Manchester Food and Drink Festival Awards, Harvey Nichols Second Floor Restaurant, Bar and Brasserie seems to have been going from strength to strength ...

24 July 2007

Irish dejavous

When I think about an Irish Pub, my thoughts fly to Galway Bay and dive into a bitter Guinness drunk amongst the voracious laughter of friends. I think of curious adventures in a fisherman’s wood ...

23 July 2007

Beyond the name

What does the word café mean to you? To me it conjures up slightly tacky seafront snack bars or the back street City centre greasy spoons of a generation ago. Why then do so many ...

19 July 2007

The Spice is Right at Shimla Pinks

Situated in a rather grey corner of Manchester, next to the Crown Court, Shimla Pinks welcomes its guests with an enticing aroma of spices. According to Operations Director Jazz Pannum (pictured), this Indian restaurant is ...

16 July 2007

A passion called food

With his sparkling eyes and a true passion for his job, David Gale, appointed Executive Chef at the new City Inn hotel, is definitely made to win challenges. Working inside City Café kitchens since the ...

3 July 2007

The French Connection

According to Chiara Petracca, Consul of Italy in Manchester, this is one of the best restaurants in town. She didn’t need to persuade us to come. Our dinner for four at “The Frenchâ€? at The ...

22 June 2007

Go EastzEastward

Recently, I was writing an article regarding consistency within the Manchester food and drink scene. No surprise then that one of the first venues to come to mind was MFDF’s current restaurant of the year, ...

20 June 2007

Italian and proud

Many good Italian restaurants in Manchester? Wrong. Only a handful name, according to Numero’s Head Chef Luca Depalo (pictured), who is proud of his cuisine as much as he is conscious that “all the others ...

1 June 2007

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