Caribbean restaurant and bar Turtle Bay Manchester has launched its Christmas offering at its Manchester locations; Northern Quarter, Oxford Road and Salford Quays locations. It’s sun kissed, tropical escapism all the way – without the ...
Caribbean restaurant and bar Turtle Bay Manchester has launched its Christmas offering at its Manchester locations; Northern Quarter, Oxford Road and Salford Quays locations. It’s sun kissed, tropical escapism all the way – without the ...
The team from popular Ancoats neighbourhood bar and restaurant The Jane Eyre has revealed that they are to open a site in Chorlton in December.It’ll be an exciting new addition to Chorlton’s already bustling bar ...
High-end Chinese restaurant Tattu in Spinningfields has revealed a new autumn winter menu designed to take diners on an experiential journey from East to West. Tattu’s new menu merges traditional Chinese customs with modern cooking ...
Those who enjoy a cocktail in Manchester know that the wood panelled, softly lit bar at Hawksmoor on Deansgate is one of the best places in town, whether it’s a classic you’re after, or one ...
The Autumn/Winter Season has arrived and so is the need to get cosy, which is why Middle Eastern restaurant and bar Maray is re-introducing their Sunday Roast this weekend. Gently influenced by the spicing of ...
The team behind critically acclaimed wine bar, Flawd, in Ancoats, have revealed they are planning to open a new city centre restaurant. Higher Ground will be set within Faulkner House, a Bruntwood Works property on ...
Popular city centre pub The Deansgate, is due to reopen later this month following a significant investment which will restore the venue to its former glory.The historic pub started life in the 19th Century and ...
Innovative cocktail bar and restaurant Three Little Words, which sits within the Spirit of Manchester distillery on Watson Street, has launched its latest seasonal cocktail menu.Autumn and winter are considered to be a period of ...
Social enterprise Open Kitchen is known for their sustainable approach to food and drink, which is showcased throughout their outside catering service and their cafe & bar at People’s History Museum. They have also been ...
This November, The Black Friar’s Garden Bar will be transformed into their new Winter Tavern where guests can escape the chill with fires, frolics and feasting over the festive season. Just a stone’s throw from ...