Roti, a Scottish / Indian fusion restaurant (yes you read that right) has now taken over the kitchen at The Boiler Room on Burton Road with a restaurant upstairs to open in the coming months. ...
News
A line-up of the UK’s best chefs is heading to Manchester for a summer weekender
The team behind Escape to Freight Island has announced that Kantina - an amazing food and drink weekender - is making a return. There’s going to be an incredible line-up where nationally acclaimed guest chefs, ...
Bundobust to welcome Maray to Manchester with a fortnight of very special dishes
When Indian Street Food and Craft Beer specialists Bundobust opened on Bold Street in Liverpool back in 2019, Middle Eastern restaurant Maray hosted a one-off dinner to welcome them to the city. Now Maray is ...
Schofield brothers to open new bar concept at Stock Exchange Hotel
Following the success of Schofield’s Bar and Atomeca at Deansgate Square, Joe and Daniel Schofield, together with leading wine expert James Brandwood, are to open a new venue at Manchester’s Stock Exchange Hotel.Sterling, an exciting ...
Six By Nico partners with Everyman Cinema to create a Blockbuster of a new menu
Six By Nico is to roll out the red carpet for its latest six course menu. The restaurant, whose unique concept means that the entire menu changes theme every six weeks, is planning to celebrate ...
Street food traders Cheeky Tikka Bites become the first Indian residency at Hatch
Popular street food hub Hatch on Oxford Road has now added South Asian flavours to their collection of talented independent traders and retailers. Alderley Edge based foodies ‘Cheeky Tikka Bites’ have become the first Indian ...
From Mayfair to Manchester – Luxury Latin American MNKY HSE heads to the city centre
Get your glad rags ready because London’s contemporary Latin American concept MNKY HSE has announced that it is to open a venue in Manchester this Autumn. Work is about to begin on the high-end music-led ...
Full flavours and culinary cabaret as Carnival comes to town
Escape to Freight Island, just a stone’s throw away from Piccadilly Train Station, might not be everyone’s cup of tea. It’s a crazy, loud and colourful space that can make you feel you’re eating your ...
Black Leaf exits Alvarium’s basement to make way for new pasta pop-up
Black Leaf, the subterranean plant-based kitchen underneath Northern Quarter neighbourhood hangout Alvarium have announced they are moving out at the end of April.A statement from chef Chris Nuttall and the Black Leaf team was posted ...
NAM in Ancoats serves a Vietnamese inspired roast every Sunday
Sunday lunches are a great way to end the week – and make sure you get your five a day in one gravy-soaked hit. It’s comforting, delicious and uniquely British. But, forgive me…sometimes it can ...